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Tuesday, November 24, 2015

Delectable Dutch Pancakes


This morning we attempted to make pancakes for breakfast, but what we got was much better than what we expected! Adorable Dutch pancakes.

What you need;
1 cup of Self raising flour
Margarine or butter (to grease the pan)
2 tablespoons of caster sugar
3/4 of a cup of milk
1 egg, lightly beaten

Method
1. Combine flour and sugar in a large bowl.
2. Add egg and combine
3. Add milk
4. Stir until the mixture is smooth and has creamy texture.
5. Heat a fry pan (any size will do, the bigger the more pancakes you will get at a time)
6. Scoop mixture out using a dessert spoon (half a spoonful for a pancake) and place in the frypan
7. Wait until bubbles rise on the top of the Dutch pancake and then carefully flip.
8. After about 1 minute get the pancake out and serve.

We had chocolate sauce, strawberries and blueberries on our pancakes and they were delicious! As a variation you may want to put 3-4 spoonful's of mixture at a time to create full size pancakes. We have included the following photos to show you how adorable these Dutch pancakes are... These images are sure to motivate you!

Let us know how your attempts go below or email us some images which may be featured in a future How did you go- Dutch pancake post!
xxx C and A

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